Monday, March 17, 2014

Tuesday: Ironing Day


Yesterday, Monday, we did the wash. We sorted the line-dried clothes, put away the things that don’t need to be ironed, re-made the beds with sweet-smelling sheets, and set aside the things we would iron today.

Now that breakfast is over and Dad has gone to the fields, we wash and dry the breakfast dishes, separately wash and scald the many parts of the cream separator, fill a bottle with water for sprinkling the ironing, and put a sprinkler stopper in the bottle.

My job was to take the pieces to be ironed from the bushel basket, lay them on the Formica kitchen table, sprinkle them with water, and roll them up. As I sprinkle the handkerchiefs I place them in a pile and, when all are sprinkled, roll them into a cylinder. Starched shirt collars and cuffs get a liberal sprinkling, as do the hems of pillowcases. All of the pieces are heaped on the kitchen table and covered with a dry tea towel.

Now there’s time to make the beds, bring up the ironing board from its perch on the basement landing, and plug in the electric iron, a wonderful advance for the homemaker.

I, being a mere child, am not allowed to iron complicated things such as white shirts, work clothes, or women’s dresses. That is the province of my mother and grandmother, but when it’s time to iron the flat stuff – table cloths Ugh!), pillowcases, and handkerchiefs, I take over. I turn on the radio and tune in to a Kansas City Blues baseball game and iron away, imagining home-run balls flying over the fence.

Copyright 2014 by Shirley Domer

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